Influence of Beta-glucan Enriched Barley Flour in Bread on Glycemic Response
Clinical trial NCT02543164 · COMPLETED
Trial details
- NCT number
- NCT02543164
- Sponsor
- Institute of Nutrition, Slovenia (Nutris)
- Status
- COMPLETED
- Phase
- Not Applicable
- Study type
- INTERVENTIONAL
- Start date
- 2015-02-01
- Primary completion
- 2017-09-01
- Enrollment
- 10
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