Free Fatty Acids: Threshold Repeatability Study

Clinical trial NCT01550120 · COMPLETED

Trial details

NCT number: NCT01550120
Sponsor: Purdue University
Status: COMPLETED
Study type: OBSERVATIONAL

Taste, Non-esterified Fatty Acids

Start date: 2012-03-01
Primary completion: 2013-11-01
Enrollment: 48

View on ClinicalTrials.gov

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