Effects of Restaurant Menu Design on Food Ordering Outcomes

Clinical trial NCT03337633 · COMPLETED

Trial details

NCT number: NCT03337633
Sponsor: University of Alabama at Birmingham
Status: COMPLETED
Phase: Not Applicable
Study type: INTERVENTIONAL

Food Preferences

Start date: 2014-04-01
Primary completion: 2015-03-20
Enrollment: 61

View on ClinicalTrials.gov

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