Atlas Trials

Bioavailability of Phenolic Compounds in Bread

Clinical trial NCT02353234 · COMPLETED

Trial details

NCT number
NCT02353234
Sponsor
University of Parma
Status
COMPLETED
Phase
Not Applicable
Study type
INTERVENTIONAL
Dietary Modification
Start date
2014-12-01
Primary completion
2015-06-01
Enrollment
15

View on ClinicalTrials.gov

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