The Effects of Rye Crisp Bread on Appetite and Metabolic Function
Clinical trial NCT02011217 · COMPLETED
Trial details
- NCT number
- NCT02011217
- Sponsor
- Swedish University of Agricultural Sciences
- Status
- COMPLETED
- Phase
- Not Applicable
- Study type
- INTERVENTIONAL
- Start date
- 2013-08-01
- Primary completion
- 2013-09-01
- Enrollment
- 25
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