The Cooking for Health Optimization and Disease Prevention (CHOP) Trial

Clinical trial NCT07011459 · RECRUITING

Trial details

NCT number: NCT07011459
Sponsor: Tulane University
Status: RECRUITING
Phase: Not Applicable
Study type: INTERVENTIONAL

Cardiovascular Diseases

Start date: 2025-07-07
Primary completion: 2026-12-01
Enrollment: 96

View on ClinicalTrials.gov

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