Glycaemic Index (GI) Evaluation of Carbohydrate-based Food with Functional Ingredients Derived from Food Sources
Clinical trial NCT03989674 · COMPLETED
Trial details
- NCT number
- NCT03989674
- Sponsor
- National University of Singapore
- Status
- COMPLETED
- Phase
- Not Applicable
- Study type
- INTERVENTIONAL
- Start date
- 2017-10-27
- Primary completion
- 2018-12-30
- Enrollment
- 24
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