Effects of Stearidonic Acid-Containing Foods on Eicosapentaenoic Acid Levels in Red Blood Cells and Omega-3 Index

Clinical trial NCT01749202 · COMPLETED

Trial details

NCT number: NCT01749202
Sponsor: Solae, LLC
Status: COMPLETED
Phase: Not Applicable
Study type: INTERVENTIONAL

Sudden Cardiac Death Sudden Cardiac Arrest Cardiovascular Disease

Start date: 2010-08-01
Primary completion: 2011-05-01
Enrollment: 126

View on ClinicalTrials.gov

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