Effect of Yellow Pea Protein and Fibre Added to a High-carb Meal on Glycemic Response and Food Intake

Clinical trial NCT02015429 · COMPLETED

Trial details

NCT number: NCT02015429
Sponsor: University of Toronto
Status: COMPLETED
Phase: Not Applicable
Study type: INTERVENTIONAL

Obesity Diabetes

Start date: 2007-12-01
Primary completion: 2008-12-01
Enrollment: 15

View on ClinicalTrials.gov

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