Effect of The Substitution of Animal Protein by Soya-Based Fermented Product on Human Gut Microbiome
Clinical trial NCT06304480 · ACTIVE_NOT_RECRUITING
Trial details
- NCT number
- NCT06304480
- Sponsor
- University College Cork
- Status
- ACTIVE_NOT_RECRUITING
- Phase
- Not Applicable
- Study type
- INTERVENTIONAL
- Start date
- 2024-06-17
- Primary completion
- 2024-10-11
- Enrollment
- 50
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