Effect of Increased Intake of Low Fat Dairy Products on Weight Loss and Insulin Resistance

Clinical trial NCT00564551 · COMPLETED

Trial details

NCT number: NCT00564551
Sponsor: University of Calgary
Status: COMPLETED
Phase: Not Applicable
Study type: INTERVENTIONAL

Impaired Glucose Tolerance Type 2 Diabetes Metabolic Syndrome

Start date: 2007-10-01
Primary completion: 2009-04-01
Enrollment: 49

View on ClinicalTrials.gov

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