Cooking for Health Optimization With Patients

Clinical trial NCT03443635 · COMPLETED

Trial details

NCT number: NCT03443635
Sponsor: Tulane University
Status: COMPLETED
Phase: Phase 1, Phase 2
Study type: INTERVENTIONAL

Cardiovascular Diseases Cardiovascular Risk Factor Nutrition Disorders Diabetes Hypertension Cancer Depression Obesity Physical Activity

Start date: 2018-02-01
Primary completion: 2020-12-18
Enrollment: 7192

View on ClinicalTrials.gov

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