Consumers' Emotional Reaction to Sustainability Cue

Clinical trial NCT04935203 · COMPLETED

Trial details

NCT number: NCT04935203
Sponsor: The University of Hong Kong
Status: COMPLETED
Phase: Not Applicable
Study type: INTERVENTIONAL

Sustainable Food Consumption

Start date: 2023-05-12
Primary completion: 2023-09-28
Enrollment: 200

View on ClinicalTrials.gov

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